Asharaf Valappil

Asharaf Valappil is the Head Chef at Daawat restaurant in London’s The Strand Palace Hotel and winner of the ‘Best Chef’ award (Curry Life Awards 2016). Hailed as ‘one of London’s best Indian restaurants’ by food critics, the restaurant offers a mouth-watering array of authentic Indian cuisine. Whether you enjoy your curries mild, spicy, rice based or saucy, Asharaf has carefully designed his menu to ensure that there is something for everyone to enjoy.

The restaurant is based off Shaftesbury Avenue in the heart of London’s Theatre District and is the perfect pre-theatre delight.


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